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Meat and Poultry

(You are in: Cornish Produce Shop |  Meat and Poultry)

Local & Organic (where noted) Meat and Poultry

Local & Organic (where noted) Meat and Poultry

Ah, meat, we really excel here with meat from Ansome Bangers, Bocaddon Farm rose veal, Creedy Carver, Philip Warren butcher, M.Sargent butcher, Thomas O'Keefe butcher, Deli Charcuterie amongst many others supplying us.
Don't forget to click on the ADD SELECTED TO CART+ box at the bottom of the page.

Beef

The name of the farm or butcher your Beef comes from is always given.

Braising beef, 454g/1lb



Price: £3.95

Quantity:  

Burgers, 113g/4oz each

delivered frozen

Price: £0.85

Quantity:  

Mince, finest, 454g/1lb



Price: £3.05

Quantity:  

Sunday roast joint, prime rib, approx 1.3kg



Price: £16.95

Quantity:  

Sunday roast joint, topside, approx 1.3kg



Price: £14.95

Quantity:  

Steak, prime fillet, 227g/8oz



Price: £8.99

Quantity:  

Steak, ribeye, 227g/8oz


Related Recipe...

Price: £5.99

Quantity:  

Steak, sirloin, 227g/8oz



Price: £6.35

Quantity:  

Lamb

The name of the farm or butcher your Lamb comes from is always given.

Rack of lamb, french trimmed (for 2)

See below for a complete "kit" to prepare this dish
Watch Chef Nick prepare this dish....
Related Recipe...

Price: £12.95

Quantity:  

Chef Nick's rack of lamb ingredients for 2

Printed recipe
Frenched rack of lamb
Dijon mustard, parsley, thyme, rosemary
Potatoes, garlic bulb
(all you need is milk and butter for the mash if required)
Watch Chef Nick prepare this dish....
Related Recipe...

Price: £21.95

Quantity:  

Lamb chops

each

Price: £1.95

Quantity:  

Lamb half leg roast joint, boned and rolled, approx 1.3-1.5kg



Price: £16.95

Quantity:  

Lamb shank, each, approx 350-400g



Price: £5.75

Quantity:  

Pork

The name of the farm or butcher your Pork comes from is always given.

Bacon, dry cure, 250g

Wiltshire cure

Price: £3.85

Quantity:  

Bacon, regular, 300g



Price: £2.95

Quantity:  

Bacon, streaky, 300g



Price: £2.85

Quantity:  

Fillet of pork, each, approx 300g-350g



Price: £4.99

Quantity:  

Ham, sliced, 250g



Price: £3.25

Quantity:  

Ham, sliced, Cornish air dried, Deli Farm Charcuterie, 100g

Voted 'Champion Product' at the 2007 Taste of the West Awards and Gold Medal winner!
See Supplier...

Price: £5.50

Quantity:  

Pork chops, each, approx 300-350g



Price: £3.75

Quantity:  

Roast pork shoulder joint, boned and rolled, approx 1.3-1.5kg



Price: £11.75

Quantity:  

Roast pork loin joint, boned and rolled, approx 1.5kg



Price: £13.99

Quantity:  

Sausages, traditional pork, 400g tray



Price: £2.89

Quantity:  

Sausages rolls, medium, 4 pack



Price: £2.69

Quantity:  

Chicken

The name of the farm or butcher your poultry comes from is always given.

Chicken breast, each, approx 225-275g



Price: £3.25

Quantity:  

Chicken leg, each, approx 225-275g



Price: £1.10

Quantity:  

Chicken, whole, approx 1.3 to 1.5kg



Price: £6.99

Quantity:  

Veal

We source all our Veal from Bocaddon Farm in nearby Lanreath. Real Veal!

Veal rib chops, Bocaddon Farm, each approx (350-400g)

Wonderfully flavoursome, toss them on the grill basted with olive oil and chopped rosemary
See Supplier...

Price: £6.95

Quantity:  

Veal escalopes, Bocaddon Farm, each approx (100g)

Quickly saute in a very hot pan with a knob of butter and a little olive oil, finish with a squeeze of lemon
Gold award, Taste of the West 2008

Price: £4.95

Quantity:  

Veal mince, Bocaddon Farm, approx 1 kilo

How about some veal burgers for a healthy change?

Price: £6.85

Quantity:  

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